Viognier 2018
The Story:
Beginning with our first vintage release of Viognier in 2008 (Buckin’ Horse White) and in consecutive releases, outstanding awards and accolades have been received. Flat Creek has helped introduce Texas wine consumers to the beauty of a well-crafted Viognier. Each vintage expresses the nuances of the growing season and the 2018 is no exception!
The Tasting Notes:
Fresh minerality and dried tropical notes are the signature of our 2018 Viognier. It is best served with fatty fish or pork dishes with a tropical twist. Try a pork chop topped with mango chutney and saffron rice.
Download Wine Notes
| Vintage | 2018 |
| Varietal | Viognier |
| Varietal Composition | 100% Viognier (Diamonte Doble Vineyards, Texas High Plains) |
| Appellation | Texas High Plains |
| Vineyard | Diamante Doble Vineyards, Lepard Vineyards |
| Harvest Date | 08/06/2018 |
| Sugar | 24.5 |
| PH | 3.58 |
| Aging | 3 Months in 75% Stainless Steel & 25% Neutral Oak Barrels |
| Fermentation | 14 Days at 60°F (Yeast: Ferm Q9, Q Citrus) in 75% Stainless Steel & 25% Neutral Oak Barrels |
| Residual Sugar | 0.0% |
| Alcohol | 13.70% |
| Volume | 750 ml |
| Bottling Date | 02/07/2018 |
| Cases Produced | 200 |
