Buttero means cowboy in Italian. This incredible blend of Sangiovese, Primitivo and our Montepulciano is crafted to be a reward for conquering daily obstacles. Made from the best grapes in the region, it’s a ruby red, deeply flavorful tribute to the cowboy in us all.
After stainless steel fermentation, it began a super extended 60 month aging process. Approximately half of the blend matured in new French and Hungarian oak barrels, imparting rich complexity and structure, while the remainder rested in neutral oak to develop its polish and balance of flavors. The result is a wine of extraordinary depth and character, a true testament to our commitment to exceptional winemaking.