Snag this amazing duo of Montepulciano at a stellar price! 

The 2016 opens with a voluptuous nose of black currant, blueberries and violets seasoned with grey pepper. The iron-rich soils of the Texas High-plains gave this medium-body wine a complex mineral palate with cranberries, figs and a hint of orange peel. Pairs well with savory pork loin or lamb shank. 

In contrast, the 2017 intros with a warm nose of dark cherry and raspberries with a hint of white pepper followed by a tart palate of cranberries and fresh plum. This medium-high body lingers with red currant and a spicy finish. Pairs well with hearty, savory dishes like meat-based soups or stews, beef bolognese, and most smoked or barbecue dry-rubbed meats, most pizzas, lasagna, and rich milk to semi-sweet chocolate or cheesecake.

PS - You'll want both these wines on your table Easter Weekend!

Coming Soon!

Coming Soon!

The 2017 Super Texan's mix of flavors and aromas are reminiscent of tart cherries, leather, earthiness, herbs, and oak, with abundant mature rustic tannins.  The ruby garnet color compliments notes of violet and fig.

The 2017 Super Texan's mix of flavors and aromas are reminiscent of tart cherries, leather, earthiness, herbs, and oak, with abundant mature rustic tannins.  The ruby garnet color compliments notes of violet and fig.

The 2017 Super Texan's mix of flavors and aromas are reminiscent of tart cherries, leather, earthiness, herbs, and oak, with abundant mature rustic tannins.  The ruby garnet color compliments notes of violet and fig.

The 2016 Texas Montepulciano is comprised of grapes from the Texas Hill Country & the Texas High Plains.  It is lighter than our previous 2015 Montepulciano.  Much of the difference in weight can be attributed the different barrels each wine was aged in.  The 2015 was aged in Hungarian Oak, notorious for its ability to increase mid-palate.  The 2016 vintage was aged in Russian Oak, an oak known for its sweeter aromas and elegance in the mouth.  The black cherry notes and rustic old-world style remain in both vintages!

New Vintage!

Coming Soon!

Vintage 2017 yielded exceptional quality fruit and in quantities large enough to gift us two 100% Estate Bottled Syrahs. This non-reserve Syrah was sourced from Hilltop Block, a block dedicated specifically to Syrah.  It is a beautifully dark inky color with aromas of pomegranate and raisin.  There is a chalky minerality that tickles your nose and invites you back for another sniff.  The palate exhibits a lushness that you might expect from a California Zinfandel, but that is rarely present in the warm-climate wines of the Texas Hill Country.  Savor the raisin notes and intense tannins of this wine late into the night.    

As the Texas wine industry expands, we are proud to offer Texas Hill Country AVA Syrah.  In 2015, we blended Flat Creek Estate Syrah with a small amount of Petite Sirah from neighboring Hoover Valley Vineyards.  Vintage 2017 yielded exceptional quality fruit and in quantities large enough to gift us two 100% Estate Bottled Syrahs.  The Reserve Syrah that our club members have grown to love was sourced from our oldest Syrah vineyard in Helen's Block while the non-reserve Syrah was sourced from Hilltop Block, a block dedicated specifically to Syrah.

Our Estate Red Blend is designed to showcase the results when exceptional Texas fruit is crafted with exceptional winemaking skill. This wine showcases our unique terroir and reflects the strength each of the four varieties contributes. The blend was created by choosing only the best barrels for each variety which were painstakingly combined to achieve a wine of supreme depth and balance. This wine was unfined and unfiltered to preserve every subtlety possible. Each limited installment will only be produced when the fruit demands.

Our Estate Red Blend is designed to showcase the results when exceptional Texas fruit is crafted with exceptional winemaking skill. This wine showcases our unique terroir and reflects the strength each of the four varieties contributes. The blend was created by choosing only the best barrels for each variety which were painstakingly combined to achieve a wine of supreme depth and balance. This wine was unfined and unfiltered to preserve every subtlety possible. Each limited installment will only be produced when the fruit demands.

Our Estate Red Blend is designed to showcase the results when exceptional Texas fruit is crafted with exceptional winemaking skill. This wine showcases our unique terroir and reflects the strength each of the four varieties contributes. The blend was created by choosing only the best barrels for each variety which were painstakingly combined to achieve a wine of supreme depth and balance. This wine was unfined and unfiltered to preserve every subtlety possible. Each limited installment will only be produced when the fruit demands.

Our first release of Texas Petite Sirah is a dark garnet color with a sweet sherry aroma.  On the palate, you'll enjoy flavors of chocolate-covered honeycomb.  Cheese and gourmet chocolate truffles with a bottle of this Petite Sirah are the perfect ending to date night.    

If you love quality Oregon Pinot Noir, you'll fall head-over-heels for this Texas Hill Country Aglianico.  Aglianico aficionados will be surprised by the bright red color and enticing cranberry and vanilla aromas of this wine.  It is a beautifully elegant contrast to the typical earth-driven Aglianicos of Southern Italy.  Join us at the Wine & Food Hall for vegetarian Mushroom Asiago Fusilli and a glass of Texas Hill Country Aglianico.